Answer
Most places start serving Sunday roasts around midday, usually around 12 PM, and many continue until the early evening, around 6 or 7 PM. It's always good to double-check with the venue because times can vary. • Some pubs and hotels might even have special early bird pricing if you arrive before a certain time, making it a great option for families or early diners. • If you're planning to go with a large group, it's wise to make a reservation, especially on busy Sundays, to ensure you get a table and enjoy your meal without any hassle.
Updated 2026-04-18





