What are some popular Japanese dishes that I should try if I’m new to this cuisine?

If you're just diving into Japanese cuisine, starting with sushi is a must. Try a mix of nigiri and rolls to get a taste of different flavors and textures. • Don't overlook ramen, which is a comforting bowl of noodles in rich broth, often topped with tender meats or veggies. Each region in Japan has its own unique take on ramen, so it's an adventure in a bowl. • Tempura is another crowd-pleaser. These lightly battered and fried vegetables or seafood are crispy and often served with a dipping sauce. They make a great starter!